L'Orso 80
Roma · Italiana · €€€ · 80 piatti · 3 € – 50 € · Adatto ai vegetariani
Orari
- lunedìChiuso
- martedì13:00–15:00, 19:00–23:00
- mercoledì13:00–15:00, 19:00–23:00
- giovedì13:00–15:00, 19:00–23:00
- venerdì13:00–15:00, 19:00–23:00
- sabato13:00–15:00, 19:00–23:00
- domenica13:00–15:00, 19:00–23:00
Cosa ordinare qui
Nessun piatto corrispondente.
Antipasti – Appetizer
Zuppe e Minestre – Soups
-
Stracciatella
10 €Stracciatella cheese.
-
Pasta e fagioli
10 €Pasta prepared with beans.
-
Zuppa di verdura
10 €Soup made with vegetables.
Primi piatti – First Courses
-
Fettuccine served with tomato sauce.
-
Fettuccine prepared with butter and parmesan cheese.
-
Penne pasta in arrabbiata sauce.
-
Rigatoni pasta with Amatriciana sauce.
-
Spaghetti served with clams.
-
Farfalle pasta with shrimp and chicory.
-
Fettuccine prepared with porcini mushrooms.
-
Fettuccine served with salmon.
-
Risotto prepared with seafood.
-
Tagliolini pasta with seafood.
-
Linguine served with lobster.
-
Tonnarelli pasta with cheese and pepper.
-
Rigatoni pasta prepared carbonara style.
-
Linguine served with scampi and prawns.
Secondi di carne – Meat Seconds Courses
-
Roasted veal served with mushrooms and peas.
-
Roasted lamb.
-
Lamb prepared scottadito style.
-
Escalope cooked with Marsala wine.
-
Veal prepared piccata style.
-
Ossobuco served with mushrooms and peas.
-
Milanese style cutlet.
-
Bolognese style cutlet.
-
Veal prepared paillard style.
-
Tagliata di bue
22 € -
Veal loin.
-
Grilled beef fillet.
-
Fillet steak prepared with green pepper.
-
Fillet cooked with Barolo wine.
-
Fillet served with mushrooms.
-
One quarter of Roman-style chicken with peppers.
-
Roasted veal served with potatoes.
-
Costata di bue
18 €Beef rib.
Secondi di pesce – Fish Seconds Courses
-
Spigola
20 €Sea bass.
-
Orata
20 €Bream.
-
Grilled squid.
-
Swordfish, either grilled or prepared Sicilian style.
-
Rombo
25 €Turbot.
-
Mixed grilled fish.
-
Mazzancolle
22 €Shrimps.
-
Grilled scampi.
-
Astice
50 €One lobster.
-
Fried squid and crayfish.
Contorni – Side Dishes
-
Mixed salad.
-
Roasted potatoes.
-
Spinach, chard, or chicory.
-
Seasonal vegetables.
-
Funghi porcini
18 €Mushrooms.
Pizzeria – Pizza
-
Focaccia
3 € -
Pizza Napoli
10 €Margherita pizza.
-
Pizza topped with tomatoes and garlic.
-
Pizza topped with anchovies.
-
Pizza Diavola
12 € -
Pizza Prosciutto
12 €Pizza topped with ham.
-
Pizza Funghi
10 €Pizza topped with mushrooms.
-
Pizza Ortolana
12 € -
Pizza dell’Orso
12 € -
Toasted bread served with anchovies.
-
Pizza topped with mushrooms and ham.
-
Pizza Salame
12 €Pizza topped with sausages and vegetables.
Frutta – Fruit
Dolci – Dessert
-
Assorted cakes.
-
Gelato
6 €Ice cream.
Prezzi come pubblicati dal locale; potrebbero essere cambiati. Le immagini dei piatti sono illustrazioni basate sulla descrizione del menu, non foto del locale.