Nutrition
350 kcalper portion of about 180 g
- Protein28 g
- Fat25 g
- Carbohydrates5 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Raw minced beef seasoned with onions, capers, and spices, often served with egg yolk.
- Cuisine
- French (International)
- Origin
- null
Typical ingredients
- beef
- egg yolk
- onions
- capers
- mustard
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.