Nutrition
≈ 700 kcalper portion of about 400 g
- Protein18%
- Fat37%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy rice dish made with beef pieces and aromatic spices, characteristic of the Madras region.
- Cuisine
- Indian (South Indian)
- Origin
- Madras, India
Typical ingredients
- basmati rice
- beef
- spices
- onions
- yogurt
- curry leaves
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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