Nutrition
≈ 350 kcalper portion of about 400 g
- Protein14%
- Fat52%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional kale soup made with potatoes and chorizo, typically served with slices of cornbread.
- Cuisine
- Portuguese
Typical ingredients
- kale
- potatoes
- chouriço
- onion
- garlic
- cornbread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Portugal / People's Republic of China
About the classic Caldo verde. This venue serves its own version.
- Origin
- Portugal / People's Republic of China
Read more
Caldo verde (pronounced [ˈkaɫdu ˈveɾðɨ], Portuguese for "green broth") is a popular soup in Portuguese cuisine.
Excerpt from the Wikipedia article “Caldo verde” · version used · CC BY-SA 4.0
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