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BACALHAU À LAGAREIRO

BACALHAU À LAGAREIRO

€38

CUFRA · Porto

Nutrition

≈ 750 kcalper portion of about 450 g
  • Protein25%
    25%
  • Fat62%
    62%
  • Carbohydrates14%
    14%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A traditional Portuguese dish featuring salt cod baked with plenty of olive oil, garlic, and potatoes. It is typically served with roasted potatoes and olives.

Cuisine
Portuguese

Typical ingredients

  • salt cod
  • olive oil
  • garlic
  • potatoes
  • olives

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Portugal

bacalhau à lagareiro
© Enrique Dans · CC BY 2.0 · Wikimedia Commons
Origin
Portugal

Sources: Wikidata (CC0) ·

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