Nutrition
≈ 440 kcal± 25% · per portion of about 200 g
- Protein34 g
- Fat24 g
- Carbohydrates23 g
- of which saturates
- 2.3 g
- of which sugars
- 0 g
- Fibre
- 1.2 g
- Salt
- 1.3 g
Vitamins and minerals, % of reference intake
- Vitamin B12 106%
- Vitamin E 45%
- Zinc 32%
- Potassium 27%
- Magnesium 19%
- Vitamin C 15%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0); USDA FoodData Central
About the dish
A salmon fillet seasoned and cooked with the aromatic and slightly spicy notes of pink peppercorns.
- Cuisine
- International
Typical ingredients
- salmon
- pink peppercorns
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy
- Origin
- Italy
Sources: Wikidata (CC0) ·
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Пържени калмари: where else to eat it Back to the menu of restaurant Mirage