Gnocchi a la romana (harina de maiz) con burratina ahumada y crujiente de speck
€13
Toque de Queda · Palma
Nutrition
≈ 500 kcalper portion of about 250 g
- Protein15%
- Fat52%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Corn flour gnocchi prepared in the Roman style, served with smoked burratina and speck.
- Cuisine
- Italian (Roman)
- Origin
- Italy
Typical ingredients
- corn flour
- smoked burratina
- speck
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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