Nutrition
≈ 200 kcalper portion of about 250 g
- Protein13%
- Fat60%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A whole cooked artichoke served with a tangy vinaigrette dressing.
- Cuisine
- French
- Origin
- France
Typical ingredients
- artichoke
- olive oil
- vinegar
- mustard
- shallots
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?