Nutrition
≈ 350 kcalper portion of about 100 g
- Protein16%
- Fat82%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A finely minced pork sausage typically seasoned with spices and studded with whole pistachios. It is usually served thinly sliced as a cold cut.
- Cuisine
- Italian (Bolognese)
- Origin
- Bologna
Typical ingredients
- pork
- pistachios
- black pepper
- spices
General information about this dish, not provided by the venue.
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