Nutrition
≈ 450 kcalper portion of about 300 g
- Protein13%
- Fat37%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Rice cooked to a creamy consistency with snails, chestnuts, and bergamot citrus.
- Cuisine
- Italian
Typical ingredients
- rice
- snails
- chestnuts
- bergamot
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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RISOTTO: where else to eat it Back to the menu of Savini Milano 1867