Caramelised Apple, Calvados Mascarpone, 'Crumble'
Restaurant Orme · Manchester
Nutrition
≈ 400 kcalper portion of about 200 g
- Protein5%
- Fat53%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert featuring apples cooked in sugar, served with a creamy Calvados-infused mascarpone and a crunchy crumble topping.
- Cuisine
- French-inspired
Typical ingredients
- apple
- mascarpone
- calvados
- sugar
- flour
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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