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Crema templada de Calabaza con muselina de Torta del Casar

Crema templada de Calabaza con muselina de Torta del Casar

€9

Metro Bistro · Madrid

Nutrition

≈ 250 kcalper portion of about 250 g
  • Protein12%
    12%
  • Fat61%
    61%
  • Carbohydrates27%
    27%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A smooth, warm vegetable puree topped with a light mousse made from Torta del Casar cheese.

Cuisine
Spanish (Extremaduran)

Typical ingredients

  • pumpkin
  • torta del casar cheese
  • cream
  • vegetable stock

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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