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PARMIGIANA DI MELANZANA

€19.80

Accanto Lyon · Lyon

Aubergine parmigiana accompagnée de butternut rôti aux épices et de roquette.

Nutrition

≈ 450 kcalper portion of about 400 g
  • Protein13%
    13%
  • Fat60%
    60%
  • Carbohydrates27%
    27%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Layers of fried eggplant, tomato sauce, and cheese, served with roasted squash and greens.

Cuisine
Italian

Typical ingredients

  • eggplant
  • tomato sauce
  • mozzarella
  • parmesan
  • butternut squash
  • arugula

General information about this dish, not provided by the venue.

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