Tastavo Restaurant menus in your language
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Tish

London · Italian · €€€€ · 36 dishes · £5 – £120 · Vegetarian-friendly

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What to order here

NIBBLES

  • MUSHROOM ARANCINI

    £13≈ €15.58

    Fried rice balls filled with mushrooms, served with truffle mayonnaise.

    Allergens: v

  • SELECTION HOMEMADE BREAD

    £7≈ €8.39

    Bread flavored with roasted garlic and rosemary, served with olive oil.

    Allergens: v

  • PADRON PEPPERS

    £9≈ €10.79

    Padron peppers seasoned with smoked sea salt.

    Allergens: vg, gf

  • GRILL BITES

    £22≈ €26.37

  • HOMEMADE DIP

    £9≈ €10.79

    Charred pita bread served with a homemade dip.

    Allergens: vg

STARTERS

  • CHEF'S SEASONAL SOUP

    £12≈ €14.39

    Seasonal soup served with warm bread.

  • FOIE GRAS

    £38≈ €45.56

  • BEEF CARPACCIO

    £19≈ €22.78

    Beef carpaccio with confit shallots, toasted walnuts, truffle dressing, and crostini.

    Allergens: n

  • SPICED HARISSA LAMB

    £19≈ €22.78

    Lamb with harissa and hummus, served with charred pita.

  • WARM VEGETABLES & KALE SALAD

    £16≈ €19.18

    Salad with warm vegetables, kale, quinoa, toasted seeds, and maple mustard dressing.

    Allergens: vg,gf

TO SHARE

  • MIXED GRILL SELECTION

    £120≈ €144

    A selection of rib eye, chicken skewers, and lamb kofta.

  • MARINATED RIB EYE

    £95≈ €114

    Rib eye marinated in bourbon, maple, and Cajun spices.

    500G

  • CÔTE DE BOEUF

    £15≈ €17.98
    100gr

FROM THE GRILL

  • HANGER STEAK

    £39≈ €46.75

    Hanger steak served with chimichurri and chips.

    250GAllergens: gf

  • RIB EYE STEAK

    £52≈ €62.34

    Rib eye steak served with sweet and spicy potato wedges.

    300GAllergens: gf

  • LAMB CHOPS

    £15≈ €17.98

    Lamb chops served with mushy peas and potatoes.

    100grAllergens: gf

  • CHICKEN SKEWERS

    £33≈ €39.56

    Miso glazed chicken thighs served with potatoes.

TISH CLASSICS

  • PULLED BEEF BURGER

    £32≈ €38.36

    Pulled beef burger with chimichurri, onion, and chips.

  • SCHNITZEL

    £29≈ €34.77

    Crispy chicken schnitzel served with Asian slaw.

  • DUCK BREAST

    £42≈ €50.35

    Duck breast served with celeriac puree and berry jus.

  • SHORT RIBS

    £42≈ €50.35

    Short ribs served with truffle mash and beef gravy.

  • FISH & CHIPS

    £29≈ €34.77

    Fish and chips served with mushy peas and tartare sauce.

SIDES

  • HOUSE CHIPS

    £7≈ €8.39
    Allergens: gf,vg

  • NEW POTATOES

    £7≈ €8.39
    Allergens: gf,vg

  • CARROTS & PARSNIPS

    £7≈ €8.39

    Carrots and parsnips with oregano sea salt, garlic, and maple.

    Allergens: gf,vg

  • SWEET POTATO CHIPS

    £7≈ €8.39

    Sweet potato chips with smoked paprika salt, chimichurri, and chilli oil.

    Allergens: gf,vg

  • ASIAN SLAW

    £7≈ €8.39
    Allergens: gf,vg

  • STEAMED BROCCOLI

    £7≈ €8.39
    Allergens: gf,vg

DESSERTS

  • PLUM PANNA COTTA

    £10≈ €11.99

    Plum panna cotta with vanilla coconut custard and plum compote.

    Allergens: gf

  • CHOCOLATE FONDANT

    £15≈ €17.98

    Chocolate fondant served with mixed berry sorbet.

    Allergens: v, gf

  • CHOCOLATE NEMESIS

    £14≈ €16.78

    Flourless chocolate cake served with orange sorbet.

    Allergens: v, gf

  • APPLE & PEAR CRUMBLE

    £12≈ €14.39

    Apple and pear crumble served with vanilla custard.

    Allergens: v

  • CINNAMON CHALLAH PUDDING

    £12≈ €14.39

    Cinnamon challah pudding served with vanilla ice cream.

    Allergens: v

  • COCONUT RICE PUDDING

    £10≈ €11.99

    Coconut rice pudding served with orange marmalade.

    Allergens: gf, vg

  • HOMEMADE ICE CREAM & SORBET

    £5≈ €5.99
    per scoopAllergens: v, vg, gf

AFTER DINNER

Prices as published by the venue; they may have changed. Allergen codes as printed on the menu. If you have an allergy, ask the staff. Dish pictures are illustrations based on the menu description, not photos from the venue.

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