Nutrition
≈ 550 kcalper portion of about 250 g
- Protein11%
- Fat46%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A smooth puree made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic, typically served as a dip.
- Cuisine
- Middle Eastern
- Origin
- Levant, ancient times
Typical ingredients
- chickpeas
- tahini
- lemon juice
- garlic
- olive oil
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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