Pappardelle
£19.90≈ €23.82
Casa Dino Restaurant · London
Pappardelle pasta with wild mushrooms and truffle.
Nutrition
- Protein11%
- Fat49%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Wide, flat pasta ribbons served with a sauce made from wild mushrooms and truffle.
- Cuisine
- Italian
Typical ingredients
- pappardelle
- wild mushrooms
- truffle
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy
- Origin
- Italy
Read more
Pappardelle (Italian: [papparˈdɛlle]; sing.: pappardella; from the Italian verb pappare, meaning 'to gobble up') are large, very broad, flat pasta, similar to wide fettuccine, originating from the Tuscany region of Italy.
Excerpt from the Wikipedia article “Pappardelle” · version used · CC BY-SA 4.0
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Pappardelle: where else to eat it Back to the menu of Casa Dino Restaurant