Nutrition
≈ 850 kcalper portion of about 500 g
- Protein24%
- Fat49%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty stew made from various cuts of pork and beans, served with thinly sliced sautéed kale. It is a dense, savory meal often accompanied by rice and orange slices.
- Cuisine
- Brazilian
- Origin
- Brazil
Typical ingredients
- pork
- black beans
- kale
- sausage
- bacon
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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