
MASALA DOSA
€12€13
Chutnify · Lisbon
Dosa with potato masala, coconut and tomato chutneys, sambar, and Mysore masala.
Nutrition
550 kcalper portion of about 400 g
- Protein14 g
- Fat18 g
- Carbohydrates78 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thin, crispy fermented crepe filled with spiced potatoes and served with various chutneys and lentil stew.
- Cuisine
- South Indian
- Origin
- South India
Typical ingredients
- rice batter
- lentil batter
- potato masala
- sambar
- coconut chutney
- tomato chutney
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.