Babaganoush with miso, dukkah and radish
€3.50
Aya Cooks · Limassol
- Cereals containing gluten
- Fish
- Soybeans
- Milk
- Sesame seeds
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein8%
- Fat69%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A smoky eggplant dip blended with miso for umami, topped with a nut and spice blend and fresh radish.
- Cuisine
- Levantine
Typical ingredients
- eggplant
- miso
- dukkah
- radish
- tahini
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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