Nutrition
≈ 450 kcalper portion of about 400 g
- Protein32%
- Fat37%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sea bream cooked in a traditional Colombo spice blend, resulting in a fragrant curry.
- Cuisine
- French (Creole)
- Origin
- Reunion Island
Typical ingredients
- sea bream
- colombo powder
- turmeric
- onions
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?