Nutrition
≈ 300 kcalper portion of about 150 g
- Protein16%
- Fat49%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variation of a traditional dip made from mashed split peas, flavored with garlic and herbs.
Typical ingredients
- split peas
- garlic
- tarragon
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?