Nutrition
≈ 450 kcalper portion of about 150 g
- Protein16%
- Fat57%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Middle Eastern dish consisting of a spiced meat filling encased in a shell of bulgur wheat and minced meat, then deep-fried.
- Cuisine
- Levantine
- Origin
- Levant region
Typical ingredients
- ground meat
- bulgur wheat
- onions
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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