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Dark chocolate in triple texture

Dark chocolate in triple texture

€14

Lagom Ibiza · Ibiza

Dark chocolate in triple texture served with warm toffee sauce.

Nutrition

≈ 500 kcalper portion of about 150 g
  • Protein5%
    5%
  • Fat62%
    62%
  • Carbohydrates33%
    33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A multi-textured dark chocolate dessert served with a warm toffee sauce.

Typical ingredients

  • dark chocolate
  • toffee sauce
  • cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

About the classic dark chocolate. This venue serves its own version.

dark chocolate
© Jacek Halicki · CC BY-SA 4.0 · Wikimedia Commons
Read more

Dark chocolate, also known as plain chocolate and black chocolate, is a form of chocolate made from chocolate liquor, cocoa butter and sugar. It has a higher cocoa percentage than white chocolate and milk chocolate.

Excerpt from the Wikipedia article “Dark chocolate” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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