
Iberian Cold Cuts Platter
€24
KOME Kanalla El Mercat de Ibiza · Ibiza
A selection of Iberian shoulder, loin, and chorizo served with tomato bread.
Nutrition
≈ 650 kcalper portion of about 250 g
- Protein18%
- Fat73%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A platter of cured Iberian meats such as shoulder and loin, accompanied by traditional tomato-rubbed bread.
- Cuisine
- Spanish
- Origin
- Iberian Peninsula
Typical ingredients
- iberian pork shoulder
- iberian pork loin
- chorizo
- bread
- tomato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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