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Original
Kürbissuppe

Kürbissuppe

€4.90

Pink Elephant Graz · Graz

Kürbissuppe served with croutons, pumpkin seed oil, and sourdough bread.

  • Cereals containing gluten

Nutrition

≈ 300 kcalper portion of about 350 g
  • Protein7%
    7%
  • Fat61%
    61%
  • Carbohydrates31%
    31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A creamy soup made from pureed pumpkin, often finished with local oils and seeds.

Cuisine
Austrian

Typical ingredients

  • pumpkin
  • pumpkin seed oil
  • croutons
  • sourdough bread
  • cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

pumpkin soup
© Cremas_de_calabaza.jpg : Boca Dorada derivative work: Itzuvit ( talk ) · CC BY-SA 2.0 · Wikimedia Commons
Read more

Pumpkin soup is a usually 'bound' (thick) soup made from a purée of pumpkin. It is made by combining the meat of a blended pumpkin with broth or stock.

Excerpt from the Wikipedia article “Pumpkin soup” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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