Nutrition
≈ 500 kcalper portion of about 350 g
- Protein25%
- Fat62%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory lamb dish cooked with dried fenugreek leaves (methi). This gives the dish a distinctively bitter and aromatic profile.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- lamb
- dried fenugreek leaves
- onions
- tomatoes
- garlic
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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