Salmorejo fino
€9.75
La Tabernilla del Darro · Granada
Salmorejo fino con huevo y jamón.
- Eggs
- Sulphur dioxide and sulphites
Nutrition
≈ 300 kcalper portion of about 250 g
- Protein13%
- Fat57%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A smooth, cold tomato-based cream served with hard-boiled egg and cured ham.
- Cuisine
- Spanish (Andalusia)
- Origin
- Andalusia, Spain
Typical ingredients
- tomato
- bread
- garlic
- olive oil
- egg
- jamón
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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