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Queso y Mojo

Queso y Mojo

€1

La Buena Muerte · Granada

  • Milk
  • Celery
  • Mustard
  • Sesame seeds
  • Sulphur dioxide and sulphites

Nutrition

≈ 300 kcalper portion of about 100 g
  • Protein12%
    12%
  • Fat81%
    81%
  • Carbohydrates7%
    7%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A combination of melted cheese and mojo, a traditional garlic and oil-based sauce.

Cuisine
Spanish (Canary Islands)
Origin
Canary Islands, Spain

Typical ingredients

  • cheese
  • garlic
  • olive oil
  • cumin
  • paprika

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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