Nutrition
≈ 300 kcalper portion of about 200 g
- Protein44%
- Fat51%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Delicate morsels of cod cheeks, often prepared in a garlic and parsley emulsion or lightly sautéed.
- Cuisine
- Spanish
Typical ingredients
- cod cheeks
- garlic
- parsley
- olive oil
General information about this dish, not provided by the venue.
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