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Acorn-fed chorizo, confit cherry tomatoes, tomato and parmesan

Acorn-fed chorizo, confit cherry tomatoes, tomato and parmesan

€16

Alameda Restaurante · Granada

Nutrition

≈ 950 kcalper portion of about 350 g
  • Protein15%
    15%
  • Fat39%
    39%
  • Carbohydrates46%
    46%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A wood-fired pizza topped with cured pork sausage made from acorn-fed pigs, slow-cooked cherry tomatoes, and a combination of tomato and parmesan cheese.

Cuisine
Italian

Typical ingredients

  • acorn-fed chorizo
  • cherry tomatoes
  • tomato
  • parmesan cheese
  • pizza dough

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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