Nutrition
≈ 650 kcalper portion of about 300 g
- Protein25%
- Fat71%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Minced lamb meat mixed with chili peppers and spices, shaped onto wide skewers and grilled over charcoal.
- Cuisine
- Turkish (Adana)
- Origin
- Adana, Turkey
Typical ingredients
- lamb
- red pepper flakes
- garlic
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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LAMMFÄRSSPETT (Adana /stark): where else to eat it Back to the menu of Doy Doy