Lahmé b’ajine
CHF 10≈ €10.83
Saj Eat · Geneva
Lamb and beef mixed with tomatoes, onions, and lemon juice.
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein18%
- Fat45%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thin, savory flatbread topped with a minced meat mixture. It is typically baked until the meat is cooked and the dough is crisp.
- Cuisine
- Levantine
- Origin
- Middle East
Typical ingredients
- lamb
- beef
- tomatoes
- onions
- lemon juice
- flatbread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?