Nutrition
≈ 500 kcalper portion of about 400 g
- Protein23%
- Fat40%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory stew consisting of split peas, meat, and eggplant, flavored with dried limes.
- Cuisine
- Persian
- Origin
- Iran
Typical ingredients
- split peas
- eggplant
- lamb
- dried limes
- tomato paste
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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