Ceviche
CHF 30≈ €32.49
Miski Restaurant · Geneva
Dés de cabillaud marinés au citron vert, servis avec patate douce, maïs et piments péruviens.
Nutrition
≈ 350 kcalper portion of about 300 g
- Protein35%
- Fat13%
- Carbohydrates52%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh fish cubes marinated in citrus juice, typically served with sweet potato and corn.
- Cuisine
- Peruvian
- Origin
- Peru
Typical ingredients
- cod
- lime
- sweet potato
- corn
- aji
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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