Nutrition
≈ 200 kcalper portion of about 250 g
- Protein55%
- Fat12%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh raw fish marinated in citrus juices, typically lime, and seasoned with chili and onions. It is a staple refreshing seafood dish.
- Cuisine
- Peruvian
- Origin
- Peru
Typical ingredients
- fish
- lime juice
- red onion
- chili pepper
- cilantro
- sweet potato
General information about this dish, not provided by the venue.
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Ceviche de pescado: where else to eat it Back to the menu of El Galliano