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Scallop Gratin

Gratin von der Jakobsmuschel

CHF 24.50≈ €26.53

Die Waid · Zurich

Fried scallops and prawns with spinach in lobster butter sauce.

Nutrition

≈ 400 kcalper portion of about 250 g
  • Protein23%
    23%
  • Fat66%
    66%
  • Carbohydrates11%
    11%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Seared scallops and prawns served over a bed of spinach in a rich lobster-infused butter sauce.

Typical ingredients

  • scallops
  • prawns
  • spinach
  • lobster butter
  • cream

General information about this dish, not provided by the venue.

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