Organic pork bones approx. 1.2kg – loin and neck bones
EKO Kości wieprzowe ok. 1,2kg – kości schabowe i karkowe
PLN 12≈ €2.72
Manufaktura Dobra · Wrocław · 1,2kg
Nutrition
≈ 1,500 kcalper portion of about 1,200 g
- Protein48%
- Fat52%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of pork bones from the loin and neck areas, often used for making stocks or slow-cooked stews.
- Cuisine
- Polish
Typical ingredients
- pork bones
- loin bones
- neck bones
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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