Tastavo Restaurant menus in your language Sign in
English
chili con carne with cream swirl, tortilla chips with white bread & leaf salad

chili con carne with cream swirl, tortilla chips with white bread & leaf salad

chili con carne mit rahmtupf, tortillachips dazu weiß brot & blattsalat

€14.80

Podium · Vienna

Chili con carne with cream swirl, tortilla chips, white bread and leaf salad.

Nutrition

≈ 750 kcalper portion of about 500 g
  • Protein19%
    19%
  • Fat49%
    49%
  • Carbohydrates32%
    32%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A spicy stew consisting of minced meat, chili peppers, and often beans, served here with a swirl of cream and accompanied by tortilla chips, bread, and salad.

Cuisine
Tex-Mex

Typical ingredients

  • minced beef
  • kidney beans
  • chili peppers
  • onion
  • tomato
  • cream
  • tortilla chips

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Mexico

About the classic chili. This venue serves its own version.

chili
© Carstor · CC BY-SA 2.5 · Wikimedia Commons
Origin
Mexico
Read more

Chili con carne (Spanish: [ˈtʃili koŋ ˈkaɾne], lit. 'chili with meat'), often shortened to chili, is a spicy stew of Mexican origin containing chili peppers (sometimes in the form of chili powder), meat (usually beef), tomatoes, and beans. Other seasonings may include garlic, onions, and cumin.

Excerpt from the Wikipedia article “Chili con carne” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

Did you like this dish?

Back to the menu of Podium