French Cold Etagere 6 Fine de Claire, king crab, whole lobster, Gambaretti, 6 Gillardeau oysters, peeled cold shrimp
Französische Kalte Etagère (B,R,A,C,G) 6 Stk Fine de Claire, Königskrabben, ganzer Hummer, Gambaretti, 6 Austern Gillardeau, ausgelöste kalte Garnelen
€290
Nautilus · Vienna · Für zwei Personen
- Crustaceans
- Molluscs
- Cereals containing gluten
- Eggs
- Milk
Nutrition
≈ 1,600 kcalper portion of about 800 g
- Protein37%
- Fat56%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A cold seafood display presented on an etagere, including oysters, king crab, lobster, gambaretti, and shrimp.
Typical ingredients
- oysters
- king crab
- lobster
- gambaretti
- shrimp
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?