Goose Platter
Ganslplatte
€109
Leopoldauer Alm · Vienna · für 2-3 Personen
- Cereals containing gluten
- Eggs
- Milk
- Celery
- Sulphur dioxide and sulphites
Nutrition
≈ 2,200 kcalper portion of about 1,200 g
- Protein24%
- Fat62%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A large platter featuring various components of goose, often including meat and traditional side dishes.
- Cuisine
- Austrian
Typical ingredients
- goose meat
- potatoes
- red cabbage
- dumplings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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