Beef Fillet

Nutrition

• Protein59 g
  48%
• Fat28 g
  52%
• Carbohydrates0 g
  0%

of which saturates

13 g

of which sugars

0 g

Fibre

0 g

Salt

1.9 g

Vitamins and minerals, % of reference intake

• Vitamin B12 346%
• Zinc 123%
• Potassium 48%
• Iron 46%
• Vitamin E 26%
• Vitamin D 22%
• Vitamin B1 20%
• Magnesium 17%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)