Green Curry
Grünes Curry VG
€15.90
Hopfen & Malz · Vienna
Green curry with rice.
- Cereals containing gluten
- Eggs
- Peanuts
- Milk
- Mustard
- Sesame seeds
Nutrition
≈ 500 kcalper portion of about 450 g
- Protein8%
- Fat51%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy Thai curry made with green chili paste and coconut milk, served with steamed rice.
- Cuisine
- Thai
Typical ingredients
- coconut milk
- green curry paste
- vegetables
- rice
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Thailand
- Origin
- Thailand
Read more
Green curry (Thai: แกงเขียวหวาน, RTGS: kaeng khiao wan, pron. [kɛ̄ːŋ kʰǐaw wǎːn], lit. 'sweet-green curry') is a variety of curry originating from central Thailand.
Excerpt from the Wikipedia article “Green curry” · version used · CC BY-SA 4.0
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