Sea bream / Goldbrasse / Steinbutt
Branzino / Goldbrasse / Steinbutt
€0.75
Fischrestaurant Ragusa · Vienna
Sea bream or turbot, baked in a salt crust or in the oven.
Nutrition
≈ 400 kcalper portion of about 450 g
- Protein53%
- Fat47%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Whole sea bream or turbot prepared by being encased in a salt crust or baked in the oven.
Typical ingredients
- sea bream
- salt
- lemon
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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