Roasted beef marrow with toast, tomatoes and anchovies
Pieczony szpik wołowy z grzanką, pomidorami i anchois
PLN 80≈ €18.14
Willa Biała · Warsaw
Nutrition
≈ 500 kcalper portion of about 250 g
- Protein11%
- Fat75%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Beef marrow bones are roasted until tender and served with toasted bread, fresh tomatoes, and salty anchovies.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- beef marrow
- toast
- tomatoes
- anchovies
General information about this dish, not provided by the venue.
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