Mafaldine with Prawns
MAFALDINE Z KREWETKAMI
PLN 48≈ €10.88
Przystanek Koło · Warsaw
Mafaldine pasta with prawns, chorizo, chili, garlic and wine-butter emulsion.
Nutrition
≈ 700 kcalper portion of about 400 g
- Protein16%
- Fat53%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Ribbon-shaped pasta tossed with prawns, spicy chorizo, and a wine-butter emulsion.
- Cuisine
- Italian (International)
Typical ingredients
- mafaldine
- prawns
- chorizo
- chili
- garlic
- butter
- wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy
About the classic mafaldine. This venue serves its own version.
- Origin
- Italy
Read more
Mafaldine, also known as reginette (Italian for 'little queens') or simply mafalde, is a type of ribbon-shaped pasta.
Excerpt from the Wikipedia article “Mafaldine” · version used · CC BY-SA 4.0
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