Baozi with tongue ragù, seasonal salad, candied ginger
Baozi, ragù di lingua, insalatina di stagione, zenzero candito
€50
Butcher Verona · Verona
Nutrition
≈ 450 kcalper portion of about 250 g
- Protein20%
- Fat40%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Steamed buns filled with a savory slow-cooked beef tongue ragù, accompanied by salad and ginger.
- Cuisine
- Chinese (Fusion)
Typical ingredients
- baozi dough
- beef tongue
- seasonal salad
- candied ginger
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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