Nutrition
≈ 750 kcalper portion of about 350 g
- Protein19%
- Fat54%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A burger typically featuring beef seared quickly on the outside while remaining rare in the center, often inspired by Japanese tataki techniques.
Typical ingredients
- beef
- bun
- sesame seeds
- soy sauce
- greens
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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