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Quesadillas in Lebanese bread, filled with marinated Heura, sautéed vegetables and cheddar cheese, accompanied by romesco sauce

Quesadillas in Lebanese bread, filled with marinated Heura, sautéed vegetables and cheddar cheese, accompanied by romesco sauce

Quesadillas en pan libanés, rellenas de Heura adobada, verduras salteadas y queso cheddar, y acompañadas de salsa romescu.

€13.90

Restaurant copenhagen · Valencia

Lebanese bread quesadillas with Heura, vegetables and cheddar cheese, served with romesco sauce.

Information about this dish is being prepared.

History of the dish

Mexico

About the classic quesadilla. This venue serves its own version.

quesadilla
© Brunnaiz · CC BY-SA 4.0 · Wikimedia Commons
Origin
Mexico
Read more

A quesadilla (; Spanish: [kesaˈðiʝa] ; Spanish diminutive of quesada) is a Mexican dish made from a tortilla folded in half or two tortillas that are filled with cheese (queso), and sometimes meats, spices, and other fillings, and then cooked on a griddle or stove.

Excerpt from the Wikipedia article “Quesadilla” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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