Fassona Tomahawk (1.2 kg-1.4 kg) with parsley potatoes
Tomahawk di fassone (1,2 kg-1,4 kg) con patate al prezzemolo
€6
Diecicento Enoteca · Turin · l'etto
Fassona Tomahawk with parsley potatoes.
Nutrition
≈ 300 kcalper portion of about 100 g
- Protein31%
- Fat63%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A large, bone-in beef steak from the Fassona breed, served with potatoes tossed in parsley and oil.
- Cuisine
- Italian (Piedmontese)
- Origin
- Piedmont, Italy
Typical ingredients
- fassona beef
- tomahawk cut
- potatoes
- parsley
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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