Vegetable charcoal bao & whipped cod
Bao al carbone vegetale & baccalà* mantecato
€7
Diecicento Enoteca · Turin
Nutrition
≈ 300 kcalper portion of about 100 g
- Protein21%
- Fat49%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft steamed buns colored with vegetable charcoal, filled with creamy whipped cod.
- Cuisine
- Italian (Modern)
Typical ingredients
- charcoal bao
- cod
- olive oil
- seasoning
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?